Why start your day with ordinary breakfast fare when you can supercharge your morning with delectable home-baked breakfast breads and pastries? Convenient and easy to make, these breakfast treats will quickly become family favorites. Join our Charlotte Cooks instructor for a hands-on experience in our bakeshop while you learn to prepare a variety of breakfast specialties that include fresh, baked muffins, scones, biscuits, and pastries. As an added bonus, students will take home a Charlotte Cooks recipe book and a breakfast treats sampler.

Note An email will be sent prior to the start of class.

There are no sections currently available for this course.