Do you remember childhood birthdays and the cakes that Mom used to bake? She knew your favorite cakes, whether it was chocolate layer, carrot or pound cake. The perfect cake begins with the ingredients and the roles they play in creating a cake. Cakes can be any size or shape, single or multi-layered light and airy to rich and dense. Demonstration of mixing methods will be used to achieve that perfect cake. You'll also take home a Charlotte Cooks Collection receipe booklet filled with recipes that you learn and more.
Note Hands-on class. An email confirmation will be sent prior to the start of class.
There are no sections currently available for this course.