This course provides an introduction to the principles of entrepreneurship. Topics include self-analysis of entrepreneurship readiness, the role of entrepreneur in economic development, legal problems, organizational structure, sources of financing, budgeting, and cash flow. Upon completion, students should have an understanding of the entrepreneurial process and issues faced by entrepreneurs.

Prerequisites: Please check the catalog for prerequisite information.
Seats Available: 0
BUS 139 - 82
Other Off Campus Locations
Credit Hours: 3.00
Contact Hours: 3.0
Synonym: 68165
Term: Spring 2017 (1/12/2017 5/12/2017)
Format: Online
Meets:
Class - Online
Instructor: Lancaster
Seats Available: 14
BUS 139 - 20
Levine Campus
Credit Hours: 3.00
Contact Hours: 3.0
Synonym: 68164
Term: Spring 2017 (1/17/2017 5/12/2017)
Format: Classroom/Lab
Meets:
Class - T 6:00 PM - 8:40 PM in Levine Campus 2304
Instructor: Eskridge
Seats Available: 19
BUS 139 - 01
Central Campus
Credit Hours: 3.00
Contact Hours: 3.0
Synonym: 68162
Term: Spring 2017 (1/18/2017 5/12/2017)
Format: Classroom/Lab
Meets:
Class - MW 12:30 PM - 1:48 PM in Sloan Morgan 105
Instructor: Colson
Seats Available: 19
BUS 139 - 02
Central Campus
Credit Hours: 3.00
Contact Hours: 3.0
Synonym: 73884
Term: Spring 2017 (1/18/2017 5/12/2017)
Format: Classroom/Lab
Meets:
Class - W 6:00 PM - 8:40 PM in Belk Building 5105
Instructor: Eskridge